Lens esculentus
Egyptian Lentil
Coming from Central Asia, lentils are a tremendously healthy food and brown lentil is the most common type. Brown lentils range from a light brown coloring to black and are known to have a somewhat earthy taste.
They are typically round or oval-shaped and brown lentils specifically are noted for holding its shape when being cooked. The common varieties of brown lentils are Spanish brown, German brown and Indian brown and all types are relatively quick to cook.