Daucus carota
White carrot, Karot, Carrot
One of the more popular vegetables today, carrots have become well-liked for their sweet taste and health benefits. While most people only know the typical orange-colored carrots, carrots actually do come in red, purple, white and yellow colors as well.
The taproot, which is the commonly eaten part of the vegetable grows underground and is a thin tapered cylindrical shape that can grow up to 10 inches tall.
Carrots can be eaten in a variety of ways such as raw, boiled, fried and steamed and are commonly seen in many vegetable dishes to add taste.
A twist on couscous, this South Indian breakfast is a nutritious blend of cream of wheat with vegeta...